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Muang Thai

The authentic tast of Thailand

Take Away


Starters

1. THAI SPICY PRAWN CRACKERS
£2.00
Served with sweet and sour sauce.
2. SPRING ROLLS (5)
£4.95
Vegetables cooked in crispy roll with sweet and sour sauce.
3. SATAY GAI (4)
£5.95
Marinated chicken on skewers served with peanut sauce.
4. TEMPURA
(Vegetables)
£4.95
(Prawns)
£5.95
Deep fried mixed vegetables in batter served with sweet and sour sauce.
5. SESAME TOAST (4)
£4.95
Mixed chicken on toast served with sweet and sour sauce.
6. ‘PRAWNS IN BED’ (5)
£5.95
Marinated prawns wrapped in pastry served with sweet chilli plum sauce.
7. SAI GROK ESAN (6)
£5.95
Thai mini sausage mixed with minced pork, garlic and thai herbs.
8. MUANG THAI BEEF SALAD
£8.95
A traditional spicy salad of rare beef, chilli, lemon grass, red onion, fresh herbs, tomato and lime.
9. YUM TALAY SEAFOOD SALAD
£8.95
Spicy mixed seafood salad of squid, prawns and mussels flavoured with thai herbs, served with glass noodles.
10. CHICKEN WINGS (4)
£5.95
Marinated chicken wings stuffed with minced chicken and ginger served with sweet chilli sauce.
11. THAI FISH CAKE (4)
£5.95
Mixed white fish fillet with red curry paste.
12. DUCK SPRING ROLLS (2)
£6.95
Deep fried crispy rolls with roast duck, spring onions and hoi sin sauce.
13. KANOM JEEB (5)
£4.95
Steamed minced prawn and chicken dumpling. Served with garlic soya sauce.
14. MIXED APPETISER (for two)
£13.95
A selection of spring rolls, chicken wings, chicken on toast, chicken satay and vegetable tempura. Served with sweet chilli sauce.
15. DELUXE APPETISER (for two)
£14.95
Spring rolls, chicken wings, chicken satay, thai fish cakes, sesame toast, vegetable and prawn tempura and ‘prawn in bed’.

Soups

16. TOM YAM
(Chicken)
£4.95
(Prawns)
£4.95
(Vegetables)
£4.50
Hot and sour soup with mushrooms flavoured with lime leaves and lemon grass.
17. TOM KHA
(Chicken)
£4.95
(Prawns)
£4.95
(Vegetables)
£4.50
Traditional thai soup flavoured with coconut milk, lemon grass, galangal, lime leaves and mushrooms.

Main Courses

18. THAI GREEN CURRY
(Chicken)
£7.50
(Prawns or Beef)
£7.95
Classic green curry with coconut cream, green peppers, bamboo shoots and fresh basil leaves.
19. THAI RED CURRY
(Chicken)
£7.50
(Prawns or Beef)
£7.95
Hot and sour soup with mushrooms flavoured with lime leaves and lemon grass.
20. PANANG CURRY
(Chicken)
£7.50
(Prawns or Beef)
£7.95
Popular red thick and creamy curry made with coconut milk flavoured with lime leaves and ground peanut.
21. JUNGLE CURRY
(Chicken)
£6.95
(Prawns or Beef)
£7.95
Southern Thailand hot curry with mixed vegetables (with light coconut milk).
22. GRA – PRAOW
(Chicken, Beef or Pork)
£7.95
(Prawns or Squid)
£8.95
(Mixed Seafood)
£9.50
Stir fried with chillies, sweet basil leaves, onions, peppers and garlic with fish sauce.
23. PAD KHING
(Chicken)
£6.95
(Beef, Pork or Prawns)
£7.95
Stir fried with ginger, spring onions, onions, peppers, mushroom and garlic.
24. SWEET AND SOUR
(Chicken)
£6.95
(Beef, Pork, or Prawns)
£7.95
Stir fried with selected vegetables and pineapple in a sweet and sour sauce.
25. GARLIC STIR-FRY
(Chicken)
£6.95
(Beef, Pork, or Prawns)
£7.95
Stir fried with garlic and ground pepper sauce.
26. OYSTER SAUCE STIR-FRY
(Chicken)
£6.95
(Beef, Pork, or Prawns)
£7.95
Stir fried with mushrooms, green peppers and spring onions in oyster sauce.
27. BLACK BEAN SAUCE
(Chicken)
£6.95
(Beef, Pork, or Prawns)
£7.95
Stir fried with black bean sauce, mushrooms, spring onions and green peppers.
28. PRIG KHING
(Chicken)
£6.95
(Beef, Pork, or Prawns)
£7.95
Stir fried meat dish flavoured with lime leaves, fish sauce, red curry paste, green beans and peppers.
29. CASHEW NUTS
(Chicken)
£6.95
(Beef, Pork, or Prawns)
£7.95
Stir fried with cashew nuts, dry chillies, green peppers, spring onions, garlic and soy sauce.
30. MUANG THAI FRIED CHILLI SQUID
£8.95
Quick stir fried with red onions, spring onions with butter and chilli garlic.
31. PHUKET CHILLI KING PRAWNS
£9.50
Quick stir fried king prawns in light batter cooked with house special chilli sauce.
32. STIR FRIED KING PRAWNS
£8.95
King prawns in oyster sauce with chinese vegetable ‘pak choi’, garlic mushrooms.
33. PAD PED NOR MAI
(Chicken)
£6.95
(Beef, Pork, or Prawns)
£7.95
Stir fried red curry paste with lime leaves, fish sauce, bamboo shoots and basil leaves.
34. PATTAYA ‘CHA CHA’ (POK TAK)
£9.95
Stir fried mixed seafood (king prawn, squid, mussels) with thai herbs, (lemon grass, galangal, lime leaves, basil leaves, fresh chilli) served on hot pot.

Vegetarian Dishes

35. 'PAK CHOI'
£6.95
Chinese greens, garlic and broccoli with oyster sauce.
36. THAI BABY CORNS
£5.95
Mushrooms and mangetout.
37. BEAN SPROUTS
£5.95
With spring onions, peppers and garlic.
38. STIR FRIED MIXED VEGETABLE
£6.95
With soya sauce and garlic.
39. STIR FRIED VEGETABLE SWEET AND SOUR
£6.95
Mixed vegetables with sweet an sour sauce.
40. THAI VEGETABLE RED OR GREEN CURRY
(Mixed Vegetables)
£6.95
(Tofu)
£7.50
Mixed vegetables with coconut cream and fresh basil leaves.
41. STIR FRIED TOFU WITH CHINESE GREENS
£6.95
42. STIR FRIED TOFU WITH CASHEW NUTS
£6.95
Fried bean curd with cashew nuts, spring onions, baby corn and pepper.
43. SWEER AND SOUR STIR FRIED TOFU
£6.95
Fried bean curd with sweet and sour sauce with mixed vegetables.
44. STIR FRIED TOFU WITH GINGER
£6.95
Fried bean curd with ginger, mushrooms, peppers and spring onions.
45. STIR FRIED TOFU WITH CHILLI
£6.95
Fried bean curd with chilli, garlic and basil leaves.
45.(a) TOFU SALT, GARLIC AND PEPPER
£6.95
Stir fried crispy tofu with butter, garlic and fresh chilli.

Noodle Dishes

46. PAD THAI
(Chicken)
£7.95
(Prawns)
£8.95
(Vegetables)
£7.50
Stir fried with chillies, sweet basil leaves, onions, peppers and garlic.
47. HO FUN NOODLES
£7.95
Stir fried beef in black bean and garlic sauce with green vegetables.
48. THAI MONK'S CHOW MIEN
(Chicken)
£7.95
(Prawns)
£8.95
(Vegetables)
£7.50
Stir fried with chillies, sweet basil leaves, onions, peppers and garlic.
49. SPECIAL MUANG THAI NOODLES
£8.95
Stir fried thin rice noodles with spicy curry powder, chilli powder, prawns, squid, chicken, beansprouts and spring onions.
50. HOKKIEN EGG NOODLES
(Chicken)
£6.95
(Prawns)
£7.95
Wok-fried with chilli, black beans, chinese greens, ginger and onions.
51. HOI SIN SAUCE NOODLES
(Chicken)
£6.95
(Prawns)
£7.95
Wok-fried fresh egg noodles with green peppers and chinese vegetables.
52. 'PAD KHEE MAO'
( Chicken)
£7.95
(Beef)
£8.95
Stir fried rice noodles with fresh chilli garlic and holy basil leaves.
53. PAD ‘SE-EW’
(Chicken or Vegetables)
£7.50
(Beef, Pork or Prawns)
£7.95
Stir fried thin rice noodles with dark soya sauce, beansprouts, broccoli and garlic.

Rice Dishes

54. STEAMED JASMINE RICE
£2.00
54.(a) STEAM BROCCOLI
£4.95
55. PLAIN NOODLE
£3.95
56. GARLIC FRIED RICE
£3.50
57. EGG FRIED RICE
£2.50
58. COCONUT RICE
£3.50
58.(a) STEAMED THAI STICKY RICE
£3.20
59. MUANG THAI FRIED RICE
(Chicken, Pork or Beef)
£7.95
(Mixed Seafood)
£8.95

Special Recommended

60. SPECIAL FRIED RICE
£8.95
With prawns, hot 'nasi goreng', chicken satay and fried egg.
61. P.P ISLAND KING PRAWN SALT AND PEPPER
£9.95
Quick stir fried with butter and chilli garlic.
62. DUCK SPICY SALAD (LAAB)
£9.50
Secret recipie, lime leaves, mint, basil, spring onion, chilli with roast rice.
63. DUCK IN OYSTER SAUCE
£9.50
Stir fried roast duck with oyster sauce, spring onions, mushrooms, red and green peppers.
64. ROAST DUCK CURRY
£9.50
Roast duck with red curry sauce, peppers, tomato and pineapple.
65. YELLOW THAI CURRY
(Chicken or Pork)
£7.95
(Vegetables)
£6.95
Yellow curry paste (mild) with coconut milk, potato and onions.
66. MASSAMAN CURRY
£8.95
Mild curry sauce made with creamy coconut milk cooked with chicken or beef and peanut, potato, and onion.
67. FISH CURRY (CHU CHI PLA)
£13.95
Pan fried whole fish (sea bass) with thick red curry sauce and lime leaves. .
68. PLA - RAD PRIK
£13.95
Whole fish (sea bass) pan fried, topped with sweet tamarind sauce, sweet basil, chilli and garlic.
69. PED PUD GRA - PRAOW
£9.50
Roast duck stir fried with with chillies, sweet basil leaves, onions, peppers and garlic.
70. PED PAK CHOI
£9.95
Thin sliced roast duck stir fried with garlic, cashew nuts, spring onions, mushrooms, pineapple and dry chilli bed on steamed green pak choi (chinese greens).
-------All price inclusive of V.A.T-------- Credit cards and cheques accepted on orders over £10 (with cheque guarantee card) ****No delivery for take away****
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